Purple mangosteen is used to treat obesity by reducing fat accumulation around internal organs. Tropical fruit is low in calories and rich in fiber, making it an exceptional supplement for weight loss and weight control. Basically, the study with mice shows that mangosteen has almost magical effects on the body and on its ability to repel fat cells. By increasing energy through a renewal of the human metabolic system, fat is reduced considerably, specifically in problem areas such as the midsection.
Mangosteen has been shown to dramatically reduce abdominal fat and adding it to the diet is a simple act that will have monumental benefits. An increase in metabolism gives your body the energy it needs to get through the day, so you'll want to do more while drinking mangosteen, allowing you to lead an even healthier lifestyle. Some animal and human research suggests that mangosteen may play a role in weight loss and the prevention of obesity. In addition, some research suggests that certain plant compounds in mangosteen may have antibacterial properties that could benefit immune health by fighting potentially harmful bacteria (1).
Mangosteen has been used since ancient times for its well-known health benefits in Thailand and throughout Southeast Asia). Mangosteen is largely known as the “Queen of Fruits” in Asian countries and, in addition to helping obesity, the fruit also has many other health benefits. Although mangosteen is a relatively unknown fruit, it should not be overlooked, as it can offer many health benefits due to its rich supply of nutrients, fiber, and unique antioxidants. There are many mangostean-based products, including supplements and juices, available to people who want to get the health benefits of mangosteen but struggle to find fresh fruit.
